Hygiene of Food (Amendment) (No.2) Regulations, 2004

L.N. 447 of 2004

FOOD SAFETY ACT

(CAP. 449)

Hygiene of Food (Amendment) (No.2) Regulations, 2004

IN exercise of the powers conferred by article 10 of the Food Safety

Act, the Minister of Health, the Elderly and Community Care has made

the following regulations>–

The title of these regulations is the Hygiene of Food

(Amendment) (No.2) Regulations, 2004, and they shall be read and

construed as one with the Hygiene of Foods Regulations, 2002,

hereinafter referred to as “the principal regulations”.

For regulation 8 of the principal regulations, there shall be

substituted the following>–

“8. (1) Subject to subregulation (2) hereof, the proprietor

of a food business shall comply with the provisions set out in the

Schedule to these regulations.”

(2) The proprietor of a food business may derogate

from compliance with the provisions of hygiene as set in the

Schedule to have regulations provided that such proprietor does

so in accordance with Commission Directive 96#3#EC as amended

by Commission Directive 2004#4#EC (corrected version) or in

accordance with Commission Directive 98#28#EC.”.

Mitbug[ fl-Istamperija tal-Gvern — Printed at the Government Printing Press